American cuisine

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"American Cuisine" is characterized by the broad diversity of the possible foods, but more importantly the willingness of the country as a whole to integrate widely divergent food possibilities into one mash. Breakfast burrito, anyone?

Groups of American Cuisine:

Corn:
http://www.wikipedia.com/images/uploads/corns.jpg full-sized image

Buffalo burger:
http://www.wikipedia.com/images/uploads/buffaloburgers.jpg full-sized image